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MSU Field Crops Webinar Series Returns February 2025

MSU Field Crops Webinar Series Returns February 2025


By Andi Anderson

Michigan State University Extension (MSU Extension) is hosting the 2025 Field Crops Webinar Series, offering eight interactive online sessions focused on field crop production and pest management. The series caters to field crop producers, consultants, and agribusiness professionals seeking to enhance their agricultural practices.

Program Overview

The webinars, running from February 3 to March 24, 2025, will take place on Monday evenings from 7 to 8 p.m. Each session will feature two expert speakers presenting on various crop production topics in a talk-show style format. Attendees can interact with the experts and ask questions during the sessions.

Key Topics and Dates

February 3: New Corn Planting Strategies

February 10: Economic Considerations of Wheat Production

February 17: Weather Variability and Crop Production

February 24: Harvest Timing for Alfalfa

March 3: Effects of Tillage on Soil Structure

March 10: Trends in Weed Control Technologies

March 17: Grain Marketing Strategies

March 24: Disease Updates in Field Crops

Registration and Credits

The series costs $20 per person for all eight sessions. Participants can earn up to seven restricted use pesticide (RUP) credits and eight certified crop adviser (CCA) continuing education units (CEUs). Credits are available only for attendees of the live sessions, not for recorded webinars.

Access and Archives

Registrants will receive weekly reminders with webinar links. Sessions can be accessed via computer or mobile device with a stable internet connection. Recorded sessions from previous years are available for free on the MSU Extension Field Crops Webinar Series webpage.

This series provides a valuable opportunity for agricultural professionals to gain expert insights, network with peers, and stay updated on the latest advancements in crop production and pest management.

Photo Credit: istock-dusanpetkovic

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Categories: Michigan, Sustainable Agriculture

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