By Andi Anderson
Michigan’s corn and soybean harvests made substantial progress during the week ending October 20, 2024, according to Marlo D. Johnson, Director of the USDA NASS Great Lakes Regional Office.
Farmers experienced 6.2 days suitable for fieldwork, allowing both corn and soybeans harvested for grain to advance by 14 percentage points. Scattered rainfall across parts of the state helped improve winter wheat germination, with 77 percent of the crop now planted.
In addition to the corn and soybean harvests, sugarbeet harvesting continued on a “plant need” basis. The potato harvest was nearing completion as well. Rainfall improved dry conditions, which had previously hindered some harvesting activities in various regions of the state. A few farmers also managed to harvest a fourth cutting of hay.
Other agricultural activities carried out last week included soil testing, planting cover crops, performing fall tillage, and spreading manure and fertilizer. Some farmers also hauled hay, chopped alfalfa for haylage, and seeded alfalfa. Tending to livestock and planning for the next year’s farming season were also important tasks.
In the fruit sector, Michigan apple growers continued their harvest, with the Aztec, Fuji, and Evercrisp apple varieties being harvested in the West Central region. Meanwhile, the Pink Lady variety harvest began on the Ridge.
Overall, despite the scattered precipitation, Michigan’s farmers made strong progress in their harvests and preparations for the next growing season, ensuring that crops are on track for completion before winter sets in.
Photo Credit: istock-oticki
Categories: Michigan, Harvesting