By Andi Anderson
Michigan's agricultural landscape is set for a green revolution as the U.S. Department of Agriculture (USDA) allocates nearly $1 million in grants for renewable energy upgrades. Brandon Fewins, USDA Rural Development State Director for Michigan, unveiled the funds designed to empower agriculture producers and rural small businesses in adopting sustainable energy practices.
The Rural Energy for America Program is injecting $956,473 into four diverse projects across the state. Last week, an additional $1.7 million was announced for western Michigan. From maple syrup production to dairy farms and organic vegetable cultivation, these grants provide a broad spectrum of assistance.
Bur's Maple Syrup LLC, a female-owned maple syrup operation in Cheboygan County, is set to receive a $26,000 grant. This funding will support the purchase and installation of a reverse osmosis system, evaporator, and electric motor, resulting in significant savings and a 98% reduction in energy consumption.
Milk Star LLC, a Gratiot County dairy farm, secures an impressive $823,219 grant for a 1,036.80 kW solar photovoltaic system. Expected annual savings of $133,492 and a 41% reduction in energy consumption will contribute to powering 126 homes.
Farm & Forest LLC, an Ingham County organic vegetable farm, receives $11,836 to install a 19.08 kW roof-mounted solar photovoltaic system, aiming for complete self-sufficiency.
Sunrise Farms Inc. in Lenawee County is granted $95,418 for a grain dryer replacement system, leading to annual savings of $7,197 and a 52% reduction in energy consumption.
These investments align with the Biden-Harris Administration's focus on resilient local and regional food production, fair markets, and clean energy initiatives. USDA's commitment to building a more equitable and sustainable agricultural future is evident in these transformative grants. Explore more at www.usda.gov.
Photo Credit: USDA
Categories: Michigan, Government & Policy